Welcome to Crave! We're glad you're here.

© 2010 Crave 102
all fried items are done so in one fryer, meat and non meat
Cheddar cheese grits with cajun shrimp and chorizo, green onions, peach-habanero reduction
Mashed yuca topped with short rib meat, red wine demi glaze
Fried brussel sprouts with a mustard agave drizzle.
Layers of eggplant, zucchini, red and green peppers, onions, sweet plantain, sweet potato and goat cheese, baked and topped with red pepper sauce.
Yuca and Cheese Croquettes with Sriracha special sauce.
Little neck clams steamed in white wine and garlic served with toast points.
Tiger Shrimp sauteed in a garlic sauce.
Tiger Shrimp with cajun spices and mango salsa.
Strips of chicken pineapple salsa, jalapño aioli on corn tortillas
2 Soft shell tacos with sushi grade Ahi tuna, seared mediun rare, sesame seeds, topped with black bean, corn, pineapple salsa and chipotle cream sauce.
Strips of steak, sauteed peppers and onions, avocado crema, corn tortillas.
Roasted cauliflower, sweet corn, agave-chipotle, pickled onions, corn tortillas
Flash fried calamari tossed with hot cherry peppers and pepperoncini served with a sweet chili dipping sauce.
Pastry turnovers, choose 3 of the following:
*beef
*spinach, mushrooms & goat cheese (V)
*chicken enchilada
*Buffalo chicken
*mashed potatoes, cheese and bacon
*black bean, tomato & cheese
Tortilla chips smothered with cheddar cheese, black beans, roasted pork, hot cherry peppers & a smoky guacamole cream.
Ground chicken and chorizo croquettes served with cilantro aioli.
Medjool dates stuffed with goat cheese and wrapped in bacon.
Raw Sushi grade Ahi Tuna blended with coconut milk, soy and ginger layered with capers and avocado puree.
Roasted duck, bell peppers, smoky gouda, mixed greens in a pomegranate drizzle, jalapeño aioli
Tortilla, yuca and plantain chips served with mango salsa and zesty guacamole.
Calamar, bay scallops and shrimp with peppers, onions and jalapeño, grill seared pineapple and strawberries marinated in fresh lime juice and cilantro.
Organic mixed greens with tomatoes & cucumbers tossed with balsamic vinaigrette and topped with crumbles of blue cheese.
Traditional Caesar salad with home made croutons and shaved manchego cheese.
( fresh anchovies add $2 )
1/2 Avocado stuffed with a blend of diced shrimp, avocado and mango tossed with lime vinaigrette and served with mixed greens.
Mixed greens tossed with chopped apples, walnuts and blue cheese in a guava dressing
Butternut Squash and apple soup with manchego truffle oil
Award winning black bean soup topped with green onions and sour cream. Add chorizo for extra a heartier soup ($ 2)
1/2 Roasted butternut squash stuffed with moroccan spiced cous cous & faro, shaved Brussels sprouts, shallot confit, mushrooms, chicpeas, sun-dried tomato cream sauce
Grilled Salmon over Pistachio and spinach Risotto with cranberry blood orange reduction
Seafood stew of fish, shrimp, scallops & mussels in a coconut, tomato broth
Marinated and grilled Hanger steak sliced & topped with chimichurri sauce, served with rice, red beans and tostones.
Braised beef short ribs, red wine demi glaze, roasted garlic mashed potatoes, Sauteed spinach
12 oz Angus NY Strip Steak, red wine Demi, Truffle parmesan fries, grilled asparagus
1/2 roasted chicken over a yuca & chorizo hash, roasted poblano street corn, queso fresco, tomatillo salsa
Bay shrimp & scallops, mushrooms & asparagus in a truffle cream sauce
Pan Seared Mediterranean Bass, Smoky chimichurri, Grilled eggplant with pesto, pistachios & queso fresco, herbed jasmine rice
1/2 pound patty, cajun spices, bacon, melted blue garlic mayo, truffle parmesan fries
Cebolla rice, chorizo, chicken, squid, scallops, shrimp, clams, and mussels seasoned with Spanish saffron.
Chicken and chorizo topped with Certified Angus hanger steak.
Sweet plantains w chili sauce
Sweet or Regular
Your choice of yellow or chocolate cake soaked in a blend of 3 types of milk, 1 shot of Rum and topped with fresh whipped cream. Best Seller!!!
If you can’t choose which 3 leches you would like get a smaller piece of each flavor!
Traditional custard with caramelized sugar. Light and silky.
Deliciously moist cake with pineapple topped with caramel sauce and served with vanilla ice cream.
Lady fingers soaked in espresso and kahlua and layered with marscapone cheese
A sweet warm bread pudding with chocolate and bananas, presoaked in Kahlua and Baileys served with vanilla ice cream.